Blue Lifestyle

Home of James Beard Foundation Award winner Anthony Dias Blue, one of the most influential food, wine, spirits, and lifestyle personalities in the United States.

Polar Ice Tray

Ice is a very important component of any cocktail. For a long time, it seemed that the at-home mixologist was doomed to a world of ice contaminated with impurities and unsightly air bubbles…until now. The Polar Ice Tray has hit the scene to throw you into the upper echelons of bartending, or really for just a more aesthetically pleasing after-work sipper. The Polar Ice Tray produces a perfectly clear block of ice, which can be cracked into chunks of ice or other shapes. These frosty fragments are perfect for mixing up drinks or even for chilling a dram of fine single malt Scotch whisky. And the no-fuss process simply includes filling the ice tray with water and letting it freeze, the same modus operandi for regular ice trays. Available at liquor.comfor $60, or $40 for subscribers.

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