Brunch is the Answer
This week you may find yourself cooking for a crowd. Brunch is an easy way to entertain friends and family. Egg based dishes are simple to make ahead of time, can be served at room temperature and provide a good, protein filled anchor for a boozy brunch buffet. Italian influenced Frittata, French inspired Quiche, or Chilaquiles [chee la kee less] – Mexican breakfast of scrambled eggs, tortillas, cheese and green chiles – are ideal for a crowd. Add bagels, pastries and fresh fruit, and voila—brunch! Open a bottle of sparkling wine and the event becomes even more festive. Fresh squeezed orange juice adds class to Mimosas and gives you a day's worth of vitamin C. Brunch is a fun way to gather your loved ones together and with all your cooking done early, you'll be left to enjoy the company.